Lékué

Cooked poached egg - Orange

€21,90

In stock - Shipping within 24/48h

Perfect shape and cooking!

Succeed in preparing your poached eggs in the easiest and most efficient way!

How to use:

- In a saucepan, heat the water to 90-95° (before boiling the water)

- Place the egg cooker on a glass and pour the contents of an egg into it. Any excess liquid will pass through the strainer, don't worry, the egg will still be in the egg cooker!

- Close the egg cooker and place it in the pan of water for 3 minutes.

- Remove the egg cooker from the water and unmold!

The strainer will allow it to float and cook your eggs to perfection.

L110 - W45 - H70

Article displayed in the Fleux 2 shop

  • Made in Europe

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100% platinum silicone, stainless steel.

Temperature: -20âºC / +100âºC.

Goes to the bain-marie, dishwasher.

We deliver in Metropolitan France and in European countries.

The delivery methods offered are: standard home delivery (3-5 days), express home delivery (24 to 48 working hours), delivery to a relay point in France, collection from our stores and delivery by carrier for furniture. The methods and prices are calculated according to the delivery price and the weight of your order.

More information.

Returns and refunds possible within 30 days.

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